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Product Specification for
Trypsin Inhibitor
Availability
| Product Code |
20001 |
20002 |
| Form |
A salt-free, freeze- dried powder |
A chromatographically prepared, salt-free, freeze dried powder. |
| Activity |
>7000 units / mg material |
>12000 units / mg material |
| Storage |
For optimum retention of
activity, store at -10°C or lower |
| Unit Definition |
One unit is defined as that
amount of inhibitor which causes the inhibition of one BAEE unit of trypsin where one BAEE
unit of trypsin is that amount of enzyme causing an absorbance increase at 253nm of 0.001
per minute at 25°C. |
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Specialists in the Isolation and Purification of Horseradish
Peroxidase and a Select Range of Enzymes